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Foods In Season™ is proud to bring you Wooly Pigs™ Mangalitsa Pork.

Said to be the Wagyu of the Pork World. The Mangalitsa pig has better marbling and fat quality than other breeds because it is an extreme lard-type breed. It produces high-quality fat and very marbled, juicy and flavorful meat. Mangalitsa fat is more unsaturated than normal pig fat, so it tastes much "lighter", "cleaner" and melts at a lower temperature.

Click on the links below to learn more about Wooly Pigs™ Mangalitsa Pork and some of America’s Top Chefs already featuring it:

www.woolypigs.com
http://www.nytimes.com/2009/04/01/dining/01pigs.html
http://www.saveur.com/article/Our-Favorite-Foods/No-Ordinary-Pig
http://www.gourmet.com/food/2009/01/mangalitsa-pork

Call 866-767-2464 for a complete price list